If you are planning to start a food business — such as a restaurant, bakery, food truck, cloud kitchen, or packaged food unit — you need to obtain an FSSAI License. This license is issued by the Food Safety and Standards Authority of India (FSSAI) and is mandatory for anyone involved in the manufacture, processing, storage, distribution, or sale of food.

At SKNV and Associates, we help food entrepreneurs in Hyderabad get their FSSAI registration or license quickly and correctly.


✅ Who Needs an FSSAI License?

 

  • Food manufacturers and processors

  • Restaurants, cafes, canteens, and bakeries

  • Cloud kitchens and home-based food businesses

  • Packaged food sellers, wholesalers, and retailers

  • Food transporters and importers

Even small-scale food sellers must register under FSSAI to operate legally.


📄 Types of FSSAI Licenses

 

  1. Basic Registration – For small businesses with turnover up to ₹12 lakhs/year

  2. State License – For businesses with turnover between ₹12 lakhs to ₹20 crores/year (within Telangana)

  3. Central License – For businesses with turnover above ₹20 crores/year or operating in multiple states


📋 Documents Required

 

  • PAN and Aadhaar of business owner

  • Passport-size photo

  • Address proof and utility bill of premises

  • Business registration certificate

  • Food safety management plan

  • NOC from municipality (if applicable)


📅 Validity & Renewal

 

FSSAI license is valid for 1 to 5 years and must be renewed before expiry to avoid penalties. It is mandatory to display your FSSAI number at your place of business and on food packaging.

Non-compliance may lead to fines, license cancellation, or legal action.